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Captured by Candlelight

Sale price $135.00
  • Try a sample first! 

    One day, perfumer Sarah McCartney received a call from a professor of philosophy at the University of London. His request: Make me a scent that smells like Christmas pudding, that traditional British holiday dish that incorporates sweet, decadent spices, dried fruits, and brandy. (Oh, and he needed by the next day, for a television program.) Sarah got to work. "Picture a huge Christmas pudding, trundled into an oak-paneled dining room illuminated by candles, the wax dripping on to the starched-linen tablecloth. Flaming brandy, sozzled fruit, rich pud, rich people, old wood, soft wax... that smell." Now you know why we couldn't resist.
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